Introduction to Chemical Analysis of foods (Record no. 587)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00339nam a22001337a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240506b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788123908818 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | Nielsen S. Suzanne |
| 245 ## - TITLE STATEMENT | |
| Title | Introduction to Chemical Analysis of foods |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi |
| Name of publisher | CBS |
| Date of publication | 2002 |
| 300 ## - COLLATION | |
| Pagination | XIV,530P. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QD604 |
| Item number | .N58 |
| Source of classification or shelving scheme | Not for loan | Permanent location | Current location | Date acquired | Accession No. | Full call number | Barcode. | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Samuel Ogbemudia Main Library, University of Abuja | Samuel Ogbemudia Main Library, University of Abuja | 05/06/2024 | 2011/41590 | QD604.N58 | 2024-1325 | 1 | Books |