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Introduction to Chemical Analysis of foods

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Material type: Text

TextPublication details: New Delhi CBS 2002Description: XIV,530PISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Samuel Ogbemudia Main Library, University of Abuja	QD604.N58 (Browse shelf(Opens below))	1	Available		2024-1325

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Previous	QD549.H86 2003 Introduction to modern colloid science	QD553.I63 Textbook of electorochemistry	QD553.I63 2011 Textbook of Electrochemistry	QD604.N58 Introduction to Chemical Analysis of foods	QD751.3.C68 Advanced in Organic Chemistry	QD 776.K45 ESSENTIALS OF RADIOLOGY PHYSICS	QD 776.K45 ESSENTIALS OF RADIOLOGY PHYSICS	Next

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